Start your morning with the kind of pancakes you wish diners still made. Our Buttermilk Pancake Mix is crafted in small batches in our home kitchen under Missouri’s cottage food law, using quality ingredients you’d actually keep in your pantry. We blend enriched all‑purpose flour, cultured buttermilk powder, pure cane sugar, double‑acting baking powder, baking soda, salt, and a hint of vanilla to create a light, fluffy batter that cooks up golden every time.

Each pouch contains 2 cups of mix (256 g)—a perfect “full batch” size for a family breakfast or weekend brunch. Just mix the contents of the pouch with water according to the directions on the label, rest the batter briefly, and cook on a greased griddle or skillet. You can easily adjust the amount of water to make your pancakes thicker and more cake‑like or thinner and more delicate, depending on how you like your stack.

This mix is ideal for:

Busy mornings when you want homemade pancakes without measuring a long ingredient list.

Farmers market shoppers looking for an easy, giftable local product.

Camping trips, college students, and anyone with a small kitchen or limited pantry space.

Made in a home kitchen that is not inspected by the Missouri Department of Health & Senior Services, and labeled clearly with ingredients and allergens (contains wheat and milk), this mix fits comfortably within Missouri cottage food regulations while delivering the kind of flavor you expect from a homestead bakery.